by Jane | Apr 10, 2018 | recipes
Cereal in all its forms is obviously a mainstay of the B & B breakfast and for the past year or so I’ve been making my own granola which goes down very well, not only with guests but also with roughty-toughty farmers (who you’d have thought would be...
by Jane | Apr 2, 2018 | On the farm, recipes
The only bit of foraging I really know how to do is for wild garlic, blackberries or sloes and so yesterday we went out and foraged away to our heart’s content with senior & junior dog, despite the soggy conditions, for wild garlic leaves. We managed not...
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